Springford Farm Market

For six generations, our family has been providing healthy, local food to settlers and travellers. Since 1853, everything we do is guided by a deep respect for the land and our livestock. Our ethical and holistic approach to farming ensures our beef, chickens and eggs are free of hormones and antibiotics, giving you the freshest and most delicious food the Island has to offer.

At the Springford Farm Market, you can pick up our own farm-raised meat, eggs, and in-season produce, as well as a full selection of local, Island-grown produce and Island made artisan foods.